Artichokes Quarters

Preserved artichoke quarters are prepared and packed in metallic tins to deliver stable quality, long shelf life, and consistent performance for B2B buyers. Carefully selected artichokes are cleaned, trimmed, and cut into uniform quarters to meet the requirements of food manufacturers, importers, distributors, and food service operators.

The product is preserved in brine using food-grade ingredients and sealed under strict hygiene and quality control systems, ensuring durability during storage and international transport while maintaining natural flavor, firm texture, and uniform appearance.

Product Specifications

• Appearance: Clean artichoke heart quarters, free from Dacus or any signs of fly infestation

• Color: Uniform yellow

• Texture: Firm and crunchy, without hard leaves

Ingredients (Descending Order)

Artichoke Quarters, Water, Salt, Citric Acid, Ascorbic Acid.

Available Sizes (Diameter)

2 × 3 cm | 2.5 × 3.5 cm | 2.5 × 4 cm

Packaging

Metallic tins in various sizes, suitable for wholesale distribution, industrial use, food service, and private label supply.

Quality & Certifications

Produced under internationally recognized food safety and quality systems (ISO, HACCP, BRC, IFS).

Applications

Food manufacturing • Importers & distributors • Food service • Private label

For technical specifications, packaging details, and bulk supply inquiries, please contact our sales team.