Sweet & Sour Pimiento Pepper

Apperance

Red pepper, naturally sun ripened, of uniform size, with typical pimiento variety shape, of natural fermentation, free of Dacus or other signs of fly infections.

Color

Red, typically of pepper naturally ripen and fermented in brine.

Taste

Sweety taste, typical of naturally ripen and fermented Cherry pepper, slight salty, without off flavors of side fermentation (zapateria, butyric, decayed egg, etc.).

Odor

Fruity, typical of naturally ripen and fermented pepper.